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Easy Pork Tenderloin Tips
January 19, 2017

This was very good, I served it over buttered noodles. I did add an extra can of mushroom soup and a little extra wine to compensate for adding extra meat. Didn't really change anything, It was eaten up, with no leftovers (I feed 6). I prepared it the night before in crockpot, put it on at 6am, on med. served at 6 that night. Again very very good.

  1. 11 Ratings

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