Easy Pork Tenderloin Tips

Name: Easy Pork Tenderloin Tips
Prep time: 5 min
Cook time: 480 min
Total time: 485 min
Ingredients: 1 (10.75 ounce) can cream of mushroom soup; 2 (1 ounce) packages dry onion soup mix; 6 fluid ounces white wine; 5 pounds pork tenderloin tips

4.3

(12)

10 Reviews

2 Photos

Quick and easy way to use less expensive cuts of pork. Serve over brown rice.

Recipe by Hester Butler-Ehle

Updated on November 4, 2022

2

Prep Time:

5 mins

Cook Time:

8 hrs

Total Time:

8 hrs 5 mins

Servings:

10

Yield:

10 servings

Jump to Nutrition Facts

Ingredients

1 (10.75 ounce) can cream of mushroom soup
2 (1 ounce) packages dry onion soup mix
6 fluid ounces white wine
5 pounds pork tenderloin tips

Directions

Stir mushroom soup, onion soup mix, and white wine together in a slow cooker; add pork tenderloin tips and stir to coat, making sure to separate the pieces of meat.
Cook on Low overnight to 8 hours.

Nutrition Facts (per serving)

254	Calories
7g	Fat
6g	Carbs
36g	Protein

Nutrition Facts
Servings Per Recipe 10
Calories 254
% Daily Value *
Total Fat 7g	9%
Saturated Fat 2g	12%
Cholesterol 98mg	33%
Sodium 769mg	33%
Total Carbohydrate 6g	2%
Dietary Fiber 0g	1%
Total Sugars 1g
Protein 36g
Vitamin C 1mg	4%
Calcium 25mg	2%
Iron 2mg	11%
Potassium 595mg	13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.