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My review
Mediterranean Fried Rice
7
Terry Inskip
"A tasty, refreshing alternative to spinach and rice!"
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Ingredients
25 m servings 244Original recipe yields 4 servings
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- US
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Directions
{{model.addEditText}} Print- Heat olive oil in a skillet over medium heat; cook and stir garlic in the hot oil until fragrant and beginning to brown, about 2 minutes. Stir in rice; cook until rice is hot and grains are separate, stirring often, 2 more minutes. Add spinach and cook until heated through, 3 more minutes.
- Stir artichoke hearts and roasted red peppers into rice mixture and cook 2 minutes; mix in feta cheese, remove from heat, and serve immediately.
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Footnotes
- Tip
- Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy.
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Reviews
Read all reviews 23Most helpful
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Newest
4/20/2013
Just made it and its great. I cooked the rice in the rice cooker with chicken broth.
1/28/2015
Made this for Recipe Group...DELICIOUS! I used brown rice to make it a bit healthier. Great flavor! I did add a bit of salt per our tastes, and sprinkled the feta on top of each portion b/c my l...
4/22/2014
I used red Quinoa instead of rice. I used 3 cups of cooked Quinoa. I skipped the feta because I added to much salt. And I also added a few sun dried tomatoes. This was fabulous!!! I am addi...
5/29/2015
This has become a weekly staple in my house. My family loves it. I do add a half a lemon to add a little tang.
1/25/2015
Recipe Group 01/24/ 2015: This was a lovely, healthy, all-in-one side dish I served with baked salmon. The leftovers should make a nice light lunch, as well. I followed the recipe as written ex...
1/31/2018
Absolutely loved this! We eat a lot of rice so this was a great departure from the norm. I doubled the amount of rice and added 1-2 T. of capers, but the rest was as directed. Delicious!! Thx...
8/22/2016
I added a bit of salt, extra olive oil, and some bell peppers and zucchini that I wanted to use up. Super tasty recipe. It would probably be excellent if you wanted to substitute the rice with...