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Grilled Broccoli--My Kids Beg for Broccoli

Rated as 4.31 out of 5 Stars

"We stumbled on this by accident, and even my kids' friends who 'hate broccoli' love it!"
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Ingredients

8 h 15 m servings 274 cals
Original recipe yields 6 servings

Directions

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  • Prep

  • Cook

  • Ready In

  1. Place broccoli and salad dressing in a large resealable plastic bag, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 8 hours, turning bag occasionally.
  2. Preheat an outdoor grill for high heat and lightly oil the grate. Drain broccoli.
  3. Grill broccoli on preheated grill until vegetables are tender and browned, turning occasionally, 5 to 7 minutes.

Footnotes

  • Editor's Note:
  • The nutrition data for this recipe includes the full amount of the marinade ingredients. The actual amount of the marinade consumed will vary.
  • Tip
  • Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy.

Nutrition Facts


Per Serving: 274 calories; 24.4 g fat; 14.6 g carbohydrates; 2.8 g protein; 0 mg cholesterol; 966 mg sodium. Full nutrition

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Reviews

Read all reviews 12
  1. 16 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

I ran short on time and only marinated this for about 2 hours. I also used my inside grill pan, turned on the fan and BOY was this Good! Once it was grilled to yummy perfection, I drizzled the l...

Most helpful critical review

Perhaps I screwed it up but we did not care for it at all

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I ran short on time and only marinated this for about 2 hours. I also used my inside grill pan, turned on the fan and BOY was this Good! Once it was grilled to yummy perfection, I drizzled the l...

I was leery of the prepared dressing in this, but remembered I'm lazy and followed the recipe to a "T". I'm a an; a big fan! Mr. LTH and I both enjoyed this (and he didn't complain about grill...

Absolutely re-invented broccoli for my family and I. We all loved it!

Will make again. I only marinated it a short time and it was still good. I have also cooked it on the stovetop and it was fine. Kid approved.

My husband, who does not like veggies but is trying to find ways to eat them, said he would eat this every night. I felt the dressing was a bit over-powering and will use less next time, but th...

Wow. Thank you. Both of my children ate it and they hate broccoli. It was spectacular and easy to prepare.

Excellent!!! My entire family are every last bite before I even sat down. Definitely will be making this again and again. I followed the recipe exactly.

delicious!

I marinated for 6 hrs and threw on charcoal grill. The heat was medium high ,so the broccoli took 12 minutes to cook,instead of 7. We enjoyed this as a side dish with marinated tri tip steaks,a...