Ricotta Easter Cake
Original recipe yields 40 servings
Use citron and candied orange, diced, to substitute for dried fruit. You can use orange marmalade in place of pineapple preserves.
250 calories; protein 8.1g 16% DV; carbohydrates 33g 11% DV; fat 9.6g 15% DV; cholesterol 95.8mg 32% DV; sodium 95.7mg 4% DV. Full Nutrition