Rating: 4 stars
5 Ratings
  • 5 star values: 1
  • 4 star values: 4
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

After the horse race, settle down to this classic American pie - it has chocolate chips, walnuts and an infusion of bourbon.

Recipe Summary

prep:
30 mins
cook:
45 mins
additional:
5 mins
total:
1 hr 20 mins
Servings:
16
Yield:
2 - 9 inch pies
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Ingredients

16
Original recipe yields 16 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C). In a small bowl, pour bourbon over walnuts; set aside.

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  • In a large bowl, beat sugar, corn syrup and eggs. Stir in butter, chocolate chips and vanilla. Add bourbon and nuts. Pour filling into pie shell.

  • Bake in the preheated oven for 45 minutes, or until golden brown.

Nutrition Facts

394 calories; protein 4.6g; carbohydrates 46.3g; fat 22.4g; cholesterol 61.8mg; sodium 189.3mg. Full Nutrition
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