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My review
Run For The Roses Pie I
5 made it |
4 reviews
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ZOOMOMMIE
"After the horse race, settle down to this classic American pie - it has chocolate chips, walnuts and an infusion of bourbon."
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Ingredients
1 h 20 m servings 394Original recipe yields 16 servings (2 - 9 inch pies)
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Preheat oven to 350 degrees F (175 degrees C). In a small bowl, pour bourbon over walnuts; set aside.
- In a large bowl, beat sugar, corn syrup and eggs. Stir in butter, chocolate chips and vanilla. Add bourbon and nuts. Pour filling into pie shell.
- Bake in the preheated oven for 45 minutes, or until golden brown.
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Reviews
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5/5/2007
This was the recipe I was looking for--remembered "Derby Pie" from my youth in KY as being like this, but the recipes I've always found have been more like a chocolate chip cookie and less like ...
5/4/2008
Good taste, but I couldn't get it to be a little more solid even after cooking it a full 1/2 hour longer than suggested and decreasing the quantity of chips as recommended. Maybe I'll try refri...
11/25/2003
My family always called this Dixie Pie...this is a good, simple recipe. I had enough filling for two regular pie shells, but spread chocolate chips in the bottom of each shell first, as they te...
4/9/2018
I made these pies in advance for the Kentucky Derby Party. Because I was making multiple pies, I sprinkled the chocolate chips and nuts on the bottom of each pie, then poured the corn syrup mix...