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My review
Run For The Roses Pie I
made it |
4 reviews
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ZOOMOMMIE
"After the horse race, settle down to this classic American pie - it has chocolate chips, walnuts and an infusion of bourbon."
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Ingredients
1 h 20 m servings 394 calsOriginal recipe yields 16 servings (2 - 9 inch pies)
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- US
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Directions
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Prep
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Cook
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Ready In
- Preheat oven to 350 degrees F (175 degrees C). In a small bowl, pour bourbon over walnuts; set aside.
- In a large bowl, beat sugar, corn syrup and eggs. Stir in butter, chocolate chips and vanilla. Add bourbon and nuts. Pour filling into pie shell.
- Bake in the preheated oven for 45 minutes, or until golden brown.
Nutrition Facts
Per Serving: 394 calories; 22.4 g fat; 46.3 g carbohydrates; 4.6 g protein; 62 mg cholesterol; 189 mg sodium. Full nutrition
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Reviews
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Newest
5/5/2007
This was the recipe I was looking for--remembered "Derby Pie" from my youth in KY as being like this, but the recipes I've always found have been more like a chocolate chip cookie and less like ...
5/4/2008
Good taste, but I couldn't get it to be a little more solid even after cooking it a full 1/2 hour longer than suggested and decreasing the quantity of chips as recommended. Maybe I'll try refri...
11/25/2003
My family always called this Dixie Pie...this is a good, simple recipe. I had enough filling for two regular pie shells, but spread chocolate chips in the bottom of each shell first, as they te...