Ingredients5 m servings 283
Per Serving: 283 calories; 6.9 51.4 8.5 7 124 Full nutrition
ReviewsRead all reviews 8
Used non-fat vanilla yogurt, freshly-squeezed OJ, TJ's cookie butter, and this was GOOD! Did add some crushed ice to reach the consistency that we like.
I doubled this recipe. I used vanilla yogurt and peanut butter in place of the almond butter. Kids thought it was great.
I made this with non-dairy almond yogurt and peanut butter substitutes. Delicious.
I put less honey in it because I felt that would have been too sweet.
Added blueberry yogurt instead of normal yogurt, peanut butter, and ice. Tasted good! A little tangy-like,but still good!
Didn't have almond butter but used peanut butter. Super delicious