Rating: 4.5 stars
102 Ratings
  • 5 star values: 76
  • 4 star values: 13
  • 3 star values: 9
  • 2 star values: 2
  • 1 star values: 2

This is delicious, and I have made it many times since. We have used many types of fish as well as halibut, which I prefer.

Recipe Summary

cook:
10 mins
total:
20 mins
prep:
10 mins
Servings:
4
Yield:
4 halibut steaks
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat grill for medium heat and lightly oil the grate.

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  • Stir butter, lemon juice, onion powder, parsley, dill, sugar, salt, and pepper together in a bowl; spread evenly over the halibut steaks.

  • Cook on preheated grill until the fish flakes easily with a fork, 5 to 6 minutes per side.

Nutrition Facts

498 calories; protein 36.4g; carbohydrates 1.5g; fat 37.7g; cholesterol 153.9mg; sodium 485.8mg. Full Nutrition
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