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Avocado, Egg, and Crab Mash

Shyla Lane

"This concoction is great for a quick meal; it can be added into a sandwich, placed inside an omelette, even served as a dip with your favorite chips. What you do with this mash is completely up to you! The possibilities are endless with how you can eat this. Try making some and then placing it on top of some nachos! Or place it in a tortilla, add some scrambled eggs and some hot sauce, and make a breakfast burrito out of it!"
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Ingredients

10 m servings 277 cals
Original recipe yields 2 servings

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Directions

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  • Prep

  • Ready In

  1. Mash avocado and egg together in a bowl. Stir crabmeat, mayonnaise, and mustard into the avocado mixture until evenly mixed. Season crab mixture with lemon pepper seasoning, garlic salt, cayenne pepper, and curry powder; stir.

Nutrition Facts


Per Serving: 277 calories; 23.3 g fat; 9.7 g carbohydrates; 10.4 g protein; 126 mg cholesterol; 476 mg sodium. Full nutrition

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Reviews

Read all reviews 7
  1. 7 Ratings

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Most helpful positive review

I added red pepper flakes and a small amount of onion (just to my liking). I loved it and will make it again and again!!

Most helpful critical review

Another time I would use less cayenne. Also it turned brown by the next day because of the avocado. Added some lemon juice to freshen the flavour. Apart from the above, it was pretty good.

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I added red pepper flakes and a small amount of onion (just to my liking). I loved it and will make it again and again!!

Thanks for the recipe! I used sour cream instead of mayonnaise and used a whole tbs of mustard. Other than that I made it as is and ate it as is. It made a very filling breakfast.

Used this recipe for sandwiches and my husband couldn't stop raving about how good it was. Thank you for the wonderful recipe.

Another time I would use less cayenne. Also it turned brown by the next day because of the avocado. Added some lemon juice to freshen the flavour. Apart from the above, it was pretty good.

Probably my fault but this did not come out too well. It also changed its color quickly...

Made it exactly per recipe. Loved the blend of spices.

Can't wait to try this one! Simple, delicious ingredients & flexible--perfect for so many occasions. Thanks for this one!