Are you a fan of traditional carrot raisin salad? Well, say goodbye to the heavy, mayo-ridden carrot raisin salads of the past and hello to this one with a yogurt base. It may sound strange, but once you try it this way, you may never go back to the original. Hope you enjoy it!!!

Gallery

Recipe Summary

prep:
10 mins
total:
10 mins
Servings:
4
Yield:
4 servings
Advertisement

Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Mix yogurt and pineapple in a bowl until blended; fold in carrots and raisins.

    Advertisement

Nutrition Facts

91 calories; protein 2.6g 5% DV; carbohydrates 20.4g 7% DV; fat 0.7g 1% DV; cholesterol 1.8mg 1% DV; sodium 60.1mg 2% DV. Full Nutrition

Reviews (11)

Read More Reviews

Most helpful positive review

Rating: 5 stars
02/24/2013
I used vanilla greek yogurt and threw in a tad more raisins. The boys LOVED this salad. They ate their portion and asked for the rest. Read More
(15)

Most helpful critical review

Rating: 2 stars
08/09/2013
Some things can be made healthy with substitutions. In this case it didn't work out well. I love the original carrot raisin salad and I'll try this again doing it 1/2 and 1/2 with mayo/yogurt. Read More
(4)
14 Ratings
  • 5 star values: 8
  • 4 star values: 4
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 1
Rating: 5 stars
02/24/2013
I used vanilla greek yogurt and threw in a tad more raisins. The boys LOVED this salad. They ate their portion and asked for the rest. Read More
(15)
Rating: 2 stars
08/09/2013
Some things can be made healthy with substitutions. In this case it didn't work out well. I love the original carrot raisin salad and I'll try this again doing it 1/2 and 1/2 with mayo/yogurt. Read More
(4)
Rating: 5 stars
04/17/2013
Healthy yet still creamy and perfectly sweetened with the pineapple in its juice. Simple to make-will be a staple salad for me and my family. Read More
(4)
Advertisement
Rating: 4 stars
04/23/2013
This was a healthy and refreshing dish that my daughters and I all loved! I used plain greek yogurt and found it plenty sweet. Next time I will strain the crushed pineapple so the mixture is creamier and less juicy. Read More
(3)
Rating: 5 stars
02/24/2013
I also used vanilla greek yogurt and added more raisins. I added some cinnamon to it and it tastes like a dessert! Read More
(3)
Rating: 5 stars
04/17/2013
This is a great recipe. Very flavorful with only 4 simple ingredients. Not a fan of the name however. "Wabbit" is cute when a two-year-old says it but when adults use baby words it's just annoying! Read More
(2)
Advertisement
Rating: 5 stars
08/14/2013
My family really enjoyed this recipe. I added more crushed pineapple and raisins. I wanted the raisins plump so before adding the raisins to the salad I poured hot water over them and let them sit for 10 minutes. I drained the water and added the raisins. Yum. Definitely making again. Read More
(2)
Rating: 5 stars
12/14/2017
Delicious! I made it just as stated! I used baby carrots and put them in my blender on chop! I plumped the raisins in hot water as another reviewer recommended so they were nice and soft and not hard and chewy! And I only had pineapple chunks and also put them in the blender on chop for a few seconds! Delicious blend of flavors and so very healthy! Read More
(1)
Rating: 4 stars
12/02/2013
good mix of flavors and very easy to make. Read More