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Berry Cheesecake Trifle

Rated as 4.44 out of 5 Stars
4

"Angel food cake layered with cheesecake pudding, blueberries, strawberries and whipped topping for a dessert your family will love."
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Ingredients

4 h 15 m servings 173
Original recipe yields 18 servings (1 trifle)

Directions

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  1. Whisk pudding mix and milk in a bowl for 2 minutes; let stand until thick, about 3 more minutes.
  2. Layer half the cake cubes into a trifle bowl or glass serving dish. Top cake cubes with half the pudding, half the blueberries, and half the whipped topping. Repeat layers; cover and refrigerate 4 hours before serving.

Nutrition Facts


Per Serving: 173 calories; 6.5 26.4 3.2 3 219 Full nutrition

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Reviews

Read all reviews 6
  1. 9 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

This was pretty good. Very pretty. I made a homemade angel food cake because I don't like the taste of store bought. The cheesecake pudding was not very cheesecakey. If I made this again I would...

Most helpful critical review

It was a very lovely dessert to look at, but, once tasted it wasn't anything special. It was a light dessert that was enhanced by the fresh fruit, but, it basically just tasted like a layered p...

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This was pretty good. Very pretty. I made a homemade angel food cake because I don't like the taste of store bought. The cheesecake pudding was not very cheesecakey. If I made this again I would...

Made this for Christmas dinner and the family loved it

It was a very lovely dessert to look at, but, once tasted it wasn't anything special. It was a light dessert that was enhanced by the fresh fruit, but, it basically just tasted like a layered p...

I made this to take to dinner at someone's home. It was very popular. I made a couple of changes and was happy with the result. I added raspberries to the strawberries and blueberries. I made w...

It was too thick & too much. If I make it again, I'll use less pudding so it won't be too thick. It needs other flavors as well. Had too much of an instant vanilla taste

Excellent looks and tastes great!!! very easy left out the Jam. One change put pudding on angel food cake first then fruit. Light and not heavy!!