Angel food cake layered with cheesecake pudding, blueberries, strawberries and whipped topping for a dessert your family will love.
This was pretty good. Very pretty. I made a homemade angel food cake because I don't like the taste of store bought. The cheesecake pudding was not very cheesecakey. If I made this again I would use the filling from a Jello No Bake mix. Tasty cool dessert for a hot summer day.
Read More It was a very lovely dessert to look at, but, once tasted it wasn't anything special. It was a light dessert that was enhanced by the fresh fruit, but, it basically just tasted like a layered pudding parfait. I also prefer pound cake to the angel food cake used in this recipe only because it became a little soggy from the pudding.
Read More This was pretty good. Very pretty. I made a homemade angel food cake because I don't like the taste of store bought. The cheesecake pudding was not very cheesecakey. If I made this again I would use the filling from a Jello No Bake mix. Tasty cool dessert for a hot summer day.
It was a very lovely dessert to look at, but, once tasted it wasn't anything special. It was a light dessert that was enhanced by the fresh fruit, but, it basically just tasted like a layered pudding parfait. I also prefer pound cake to the angel food cake used in this recipe only because it became a little soggy from the pudding.
I made this to take to dinner at someone's home. It was very popular. I made a couple of changes and was happy with the result. I added raspberries to the strawberries and blueberries. I made whipped cream pretty well sweetened to use instead of the whipped topping. I placed a dozen raspberries around the top and sprinkled it with slivered almonds. It all worked well and was a big success. My husband and I ate the leftovers the next night and it was still delicious.
Excellent looks and tastes great!!! very easy left out the Jam. One change put pudding on angel food cake first then fruit. Light and not heavy!!
It was too thick & too much. If I make it again, I'll use less pudding so it won't be too thick. It needs other flavors as well. Had too much of an instant vanilla taste
