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Apple Coffee Cake
Reviews:
January 02, 2016

We have a B&B and bake sweet breads and coffee cakes daily. This just got added to our regular rotation. Over the top good. Made the following changes. Used all yogurt, omitting the sour cream. Increased the cinnamon to 2 tsp adding one to the flour mixture. Extracts are so under-used. I PROMISE you, if you add a teaspoon of apple extract to the batter you will be floored by the result.

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