Recipes

Shrimp Stirfry

Name: Shrimp Stirfry
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Ingredients: 1 tablespoon sesame oil; 1 tablespoon olive oil; 1 pound tiger shrimp, peeled and deveined; 1 cup chopped onion; 1.5 cups sliced king mushrooms; 0.5 cup chopped green bell pepper; 3 cloves garlic, finely chopped; 1 teaspoon minced fresh ginger; 0.5 cup water; 1 teaspoon oyster sauce, or to taste; 1 pound fresh Chinese wheat noodles; 2 cups bean sprouts

4.3

(20)

13 Reviews

11 Photos

I actually learned how to make this in a high school food and nutrition class and loved it!

Recipe by mskingsley

Updated on January 4, 2022

11

Prep Time:

20 mins

Cook Time:

10 mins

Total Time:

30 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

1 tablespoon sesame oil
1 tablespoon olive oil
1 pound tiger shrimp, peeled and deveined
1 cup chopped onion
1 ½ cups sliced king mushrooms
½ cup chopped green bell pepper
3 cloves garlic, finely chopped
1 teaspoon minced fresh ginger
½ cup water
1 teaspoon oyster sauce, or to taste
1 pound fresh Chinese wheat noodles
2 cups bean sprouts

Directions

Heat sesame oil and olive oil in a large wok or frying pan over medium heat; cook and stir shrimp and onion in the hot oil until coated. Mix mushrooms, green bell pepper, and garlic into shrimp mixture, stirring constantly. Add ginger and stir.
Pour water and oyster sauce into shrimp mixture; simmer until shrimp are bright pink on the outside and the meat is no longer transparent in the center, 5 minutes. Stir well.
Mix noodles and bean sprouts into shrimp mixture; toss to combine. Cook until noodles are heated through, 2 minutes. Toss again.

Nutrition Facts (per serving)

507	Calories
10g	Fat
73g	Carbs
29g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 507
% Daily Value *
Total Fat 10g	12%
Saturated Fat 1g	7%
Cholesterol 173mg	58%
Sodium 896mg	39%
Total Carbohydrate 73g	27%
Dietary Fiber 2g	8%
Total Sugars 4g
Protein 29g
Vitamin C 26mg	129%
Calcium 73mg	6%
Iron 4mg	22%
Potassium 519mg	11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.