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Photo of Coconut Cream Pie Martini by lindsaymarie

Coconut Cream Pie Martini

Rated as 5 out of 5 Stars
 made it  |  4 reviews   |   photos

Recipe by:

"This amazing cocktail is an at-home easy adaptation of a drink I love! It tastes like sweet coconut and is a real crowd pleaser for those who don't like the taste of traditional alcoholic drinks."
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Ingredients

5 m servings 275 cals
Original recipe yields 1 servings (1 martini)

Directions

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  • Prep

  • Ready In

  1. Fill a cocktail shaker with ice. Pour rum, vanilla schnapps, and cream over the ice. Cover, shake, and strain martini into a cocktail glass.
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Nutrition Facts


Per Serving: 275 calories; 10.5 g fat; 22.5 g carbohydrates; 2.7 g protein; 34 mg cholesterol; 47 mg sodium. Full nutrition

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Reviews

Read all reviews 4
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I used Smirnoff's Whipped Vodka instead of vanilla schnapps and cut the cream back by half. Delicious!

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Keeper alert! I used Pinnacle Whipped Cream Vodka and light cream to make this outstanding cocktail. Loved it.

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Just made this with 1 oz of Malibu coconut rum, 1 oz Pinnacle whipped cream vodka and 3 oz half and half. It was very tasty.

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So good! I used cake vodka and added some amaretto

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