I would not steam the veggies and wontons separately. Poach them in the broth and the broth will have a more complex flavor. Overall - this is a nice fresh meal.
I tried this last night as is and it was as good as any wonton soup I have ever had. Really like that there was a lot of veggies.
No subsitutions. This is an amazing recipe. I was intimidated at first as someone who hasn't cooked Asian food very often, but this turned out fantastic! The dumplings had a savory, complex flav...
I have made wonton soup many times but this will be my go to recipe from now on! Fantastic with all the veggies in it! I swapped ground chicken for pork (my daughter doesn't eat pork) and adde...
made this soup only changed chicken stock to veggie stock and put shrimp in the wontons veeeery good
This is the first time I've made wonton soup and I'm happy to say this recipe was great! The wontons tasted just like they came from any good restaurant.