Whiskey and Bacon Banana Bread

Name: Whiskey and Bacon Banana Bread
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: butter-flavored cooking spray (such as Pam®); 3 very ripe bananas; 1 tablespoon vanilla extract; 1 tablespoon banana extract; 1.5 fluid ounces whiskey and honey liqueur (such as Jack Daniel's Tennessee Honey®); 1 cup butter; 2 cups white sugar; 4 eggs; 3 tablespoons bacon drippings; 5 slices cooked bacon; 2.25 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon salt; 0.5 teaspoon baking powder

4.4

(9)

8 Reviews

4 Photos

Just ALL kinds of wrong!

Recipe by HappyAZGirl

Published on June 18, 2020

4

Prep Time:

15 mins

Cook Time:

45 mins

Total Time:

1 hrs

Servings:

15

Yield:

5 mini loaves

Jump to Nutrition Facts

Ingredients

butter-flavored cooking spray (such as Pam®)
3 very ripe bananas
1 tablespoon vanilla extract
1 tablespoon banana extract
1 ½ fluid ounces whiskey and honey liqueur (such as Jack Daniel's Tennessee Honey®)
1 cup butter
2 cups white sugar
4 eggs
3 tablespoons bacon drippings
5 slices cooked bacon
2 ¼ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
½ teaspoon baking powder

Directions

Preheat oven to 325 degrees F (165 degrees C). Spray 5 mini loaf pans with cooking spray.
Place bananas, vanilla extract, banana extract, and whiskey-honey liqueur into the work bowl of a stand mixer and mix well. Transfer banana mixture to a bowl. Beat butter, sugar, eggs, and bacon drippings in a clean bowl using stand mixer until butter mixture is fluffy, about 3 minutes. Stir banana mixture into butter mixture.
Place bacon slices into a food processor and pulse until finely chopped. Mix bacon into moist ingredients. Combine flour, baking soda, salt, and baking powder on a large paper plate and use paper plate as a funnel to add flour mixture to moist ingredients in mixer bowl; beat until batter is thoroughly combined. Pour batter into prepared mini loaf pans.
Bake in the preheated oven until a toothpick inserted into the middle of a loaf comes out clean or with moist crumbs, about 45 minutes.

Cook's Note:

I know sugar is not a wet item...blame the Jack Daniel's(R). Add a caramel-Jack-honey sauce to make these even better!

Nutrition Facts (per serving)

352	Calories
16g	Fat
47g	Carbs
6g	Protein

Nutrition Facts
Servings Per Recipe 15
Calories 352
% Daily Value *
Total Fat 16g	20%
Saturated Fat 9g	44%
Cholesterol 87mg	29%
Sodium 454mg	20%
Total Carbohydrate 47g	17%
Dietary Fiber 1g	4%
Total Sugars 30g
Protein 6g
Vitamin C 2mg	11%
Calcium 25mg	2%
Iron 1mg	7%
Potassium 151mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.