Recipes

Skillet Spaghetti Supper

Name: Skillet Spaghetti Supper
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Ingredients: 1 cup diced onion; 1 teaspoon minced garlic; 1 pound lean ground beef; 1 (28 ounce) can crushed tomatoes; 1 tablespoon dried parsley; 2 teaspoons dried oregano; 1 pound uncooked linguine; 2 cups shredded mozzarella cheese

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Linguine, mozzarella and red sauce with spices cooked together on the stove top.

Recipe by Sara

Updated on August 4, 2022

2

Prep Time:

20 mins

Cook Time:

40 mins

Total Time:

1 hr

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

1 cup diced onion
1 teaspoon minced garlic
1 pound lean ground beef
1 (28 ounce) can crushed tomatoes
1 tablespoon dried parsley
2 teaspoons dried oregano
1 pound uncooked linguine
2 cups shredded mozzarella cheese

Directions

In a large skillet over medium heat, saute onion and garlic in a small amount of oil. Stir in ground beef, tomatoes, parsley and oregano, pasta and one cup of the mozzarella, simmering mixture. Cover with the rest of the cheese and simmer for 40 more minutes or until top is slightly crispy.

Nutrition Facts (per serving)

573	Calories
19g	Fat
69g	Carbs
35g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 573
% Daily Value *
Total Fat 19g	24%
Saturated Fat 8g	42%
Cholesterol 70mg	23%
Sodium 454mg	20%
Total Carbohydrate 69g	25%
Dietary Fiber 6g	20%
Total Sugars 4g
Protein 35g
Vitamin C 14mg	71%
Calcium 378mg	29%
Iron 6mg	32%
Potassium 782mg	17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.