or
Sort stores by
Prep
Cook
Ready In
One person says it tastes like a funnel cake; another says frittata. When I see remarks like that, I simply have to try the recipe. As a breakfast pancake, I wouldn't give this but a 3* rating...
This came out more like a crepe. It's not what I consider a traditional pancake. It was very tasty. I think this would be perfect for guests or along side other breakfast dishes in a buffet. Alt...
One person says it tastes like a funnel cake; another says frittata. When I see remarks like that, I simply have to try the recipe. As a breakfast pancake, I wouldn't give this but a 3* rating...
Great basic recipe. I used white whole wheat flour and it came out great, though it only needed to cook for about 15 minutes. Next time, I will cut the butter to 1 1/2 - 2 tablespoons and try ...
My whole family loved this quick breakfast. My husband kept saying, 'Funnel Cake Pancakes! These taste like Funnel Cakes! Wow...Yum!' The recipe called for 1tsp sugar which I'm not sure if that ...
This is a Dutch Pancake or a sweetened version of Yorkshire Pudding. My only addition is 1 tsp of baking powder because it turns out just a bit thicker. When we have it with a meat dish I leave ...
My family has been using a more basic recipe for baked pancakes for as long as I can remember. I have tried many different types of pans, but the best, by far, has always been the ol' trusty 9 i...
I have been making this for years! We call it "eggs delight". Instead of white sugar, I use brown sugar and 1/2 teaspoon of vanilla, then serve with maple syrup. (No lemon juice). Quick and easy...
My kids grew up on this and are now making it for their little ones. The only difference is that after taking it out of the oven and the lemon juice is sprinkled on, I spread orange marmalade on...
I really like this pancake. It's also great to play with. You can melt the butter on the stove top, toss in some sliced apples with a little sugar/cinnamon. then when they get a little bit soft,...