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Dark Chocolate Peppermint Fudge
November 29, 2014

Watch your cook time! I have made this recipe twice, once using the cook time written, and once checking after just one minute. My chocolate was melted after the first minute! The first time, using the longer cook time, the fudge ended up a bit hard, but the second time around it is smoother and softer. Also, the second time, I added the butter (softened) after the chocolate melted and it incorporated much better. Will make this again!

  1. 15 Ratings

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