Stir-Fry Chicken and Vegetables
Servings Per Recipe: 2
Calories: 313.8
% Daily Value *
protein: 22.1g 44 %
carbohydrates: 20.2g 7 %
dietary fiber: 5g 20 %
sugars: 6.3g
fat: 16.2g 25 %
saturated fat: 2.6g 13 %
cholesterol: 45.4mg 15 %
vitamin a iu: 1233.4IU 25 %
niacin equivalents: 10.8mg 83 %
vitamin b6: 0.8mg 48 %
vitamin c: 131.7mg 220 %
folate: 97.4mcg 24 %
calcium: 95.8mg 10 %
iron: 2.6mg 14 %
magnesium: 66.4mg 24 %
potassium: 836.1mg 23 %
sodium: 1265mg 51 %
thiamin: 0.2mg 22 %
calories from fat: 145.5
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.