Drunken Dogs

4.2
(36)
29 Reviews
1 Photo

These dogs are made with beer and brown sugar, but are always a big hit with our friends and family. They should simmer on the stove for at least 60 minutes. We usually put them in a slow cooker when serving to keep them hot. Use toothpicks to spear these little bit-sized delights.

Recipe by ROSE1
Updated on July 14, 2022
Prep Time:
15 mins
Cook Time:
1 hrs
Total Time:
1 hrs 15 mins
Servings:
20
Yield:
2 cups

Ingredients

  • 2 (16 ounce) packages beef frankfurters, cut into bite size pieces

  • 1 cup light brown sugar

  • 1 (12 fluid ounce) can or bottle beer

Directions

  1. In a medium saucepan, place the frankfurters, brown sugar and beer. Bring to boil. Reduce heat and simmer at least 1 hour.