Easy Ham Balls

Name: Easy Ham Balls
Prep time: 10 min
Cook time: 25 min
Total time: 45 min
Yield: 36 balls
Ingredients: 4 cups shredded Cheddar cheese; 3 cups all-purpose baking mix (such as Bisquick®); 1 ½ cups chopped smoked ham; 1 cup grated Parmesan cheese; ⅔ cup milk; 1 tablespoon milk; 2 tablespoons parsley flakes; 2 teaspoons spicy mustard

Rating: 4.5 stars

2 Ratings
2 Reviews
1 Photo

Much like a sausage ball. Easy and yummy appetizer for any get together!

By crazedmom23

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Recipe Summary

prep:

10 mins

cook:

25 mins

total:

45 mins

additional:

10 mins

Servings:

Yield:

36 balls

Nutrition Info

Ingredients

Original recipe yields 6 servings

The ingredient list now reflects the servings specified

4 cups shredded Cheddar cheese
3 cups all-purpose baking mix (such as Bisquick®)
1 ½ cups chopped smoked ham
1 cup grated Parmesan cheese
⅔ cup milk
1 tablespoon milk
2 tablespoons parsley flakes
2 teaspoons spicy mustard

Directions

Step 1

Mix Cheddar cheese, baking mix, ham, Parmesan cheese, 2/3 cup plus 1 tablespoon milk, parsley, and mustard together in a bowl; form into 36 balls.

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Step 2

Arrange balls on a baking sheet, cover with plastic wrap, and put in freezer until firm, about 10 minutes.
Step 3

Preheat oven to 350 degrees F (175 degrees C). Grease a baking sheet.
Step 4

Arrange ham balls on prepared baking sheet; bake in preheated oven until cheese is melted, 25 to 35 minutes.