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Barbequed Country Ribs
Reviews:
August 06, 2018

My family loved these ribs! I reduced the salt to 1/2 tablespoon (next time I may add the full amount but it just seemed to be a lot) and added some garlic. The sauce boiled down to a thick and super tasty sauce. My picky eaters ate every bite!

  1. 30 Ratings

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    Rated as 1 out of 5 Stars