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Rainbow Citrus Cake
Reviews:
September 07, 2010

Everyone loved this cake when I baked for a birthday party this past weekend. Based on the reviews, I did use a different lemon curd recipe than the one linked to here. But I prepared the cake more or less exactly as called for in the recipe, minus the food coloring and possibly a little extra zest. I didn't find the cake especially complicated to prepare, and though it was kind of time consuming, that was only because I only had one cake round and had to bake off each layer one at a time. Thanks!

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