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Meatballs and Kraut

Joanne Neubauer

"This is quick and easy to prepare, don't let the sauerkraut scare you. 'Try it, you'll like it!' I My sister-in-law makes this at all of our family gatherings, and it is always sure to go!"
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1 h 10 m servings 336 cals
Original recipe yields 8 servings

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  • Cook's Note:
  • I usually buy a large bag of meatballs from a warehouse store and use about half the bag.
  • Easy Cleanup
  • Try using a liner in your slow cooker for easier cleanup.

Nutrition Facts

Per Serving: 336 calories; 7.4 g fat; 58.7 g carbohydrates; 10.1 g protein; 47 mg cholesterol; 459 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

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Easy to make. Everyone loves it. A good change of pace.