Ingredients10 m servings 46
- Spread cream cheese onto bottom of shallow bowl.
- Toss shrimp with cocktail sauce; spoon over cream cheese.
- Top with remaining ingredients. Serve with WHEAT THINS Original Snacks.
- Kraft Kitchens Tips
- Substitute 1 pkg. (8 oz.) imitation crabmeat, coarsely chopped, for the shrimp.
Per Serving: 46 calories; 3.2 0.7 3.9 39 84 Full nutrition
ReviewsRead all reviews 3
This really is "the procastinator's dream recipe." I did the following slight modifications: 1.) used whipped cream cheese (easier to spread and won't get hard if refridgerated), 2.) used a who...
I can't believe it tastes as good as it does for such a quick appetizer. Make sure the shrimp is completely defrosted and dried or you'll end up with mess.