-
-
My review
Kid's Favorite Pizza Casserole
Amy Hamilton
"I know there's not much to this, but kids love it."
Added to shopping list.
Go to shopping list.
Ingredients
55 m servings 497 calsOriginal recipe yields 6 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print-
Prep
-
Cook
-
Ready In
- Preheat oven to 350 degrees F (175 degrees C).
- Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until cooked through but firm to the bite, 8 minutes. Drain.
- Cook and stir ground beef in a skillet over medium heat until meat is crumbly and browned, about 10 minutes; drain excess grease.
- Mix cooked ground beef, macaroni, pizza sauce, tomato sauce, and mushrooms in a bowl. Layer half the macaroni mixture into a 9x12-inch baking dish; top with 1/2 the mozzarella cheese. Layer remaining macaroni mixture over the top; sprinkle remaining mozzarella cheese over macaroni mixture. Cover dish with aluminum foil.
- Bake in the preheated oven until cheese has melted and casserole is bubbling, about 35 minutes. Let cool for 3 to 5 minutes before serving.
Nutrition Facts
Per Serving: 497 calories; 21.5 g fat; 36.5 g carbohydrates; 37.2 g protein; 94 mg cholesterol; 1054 mg sodium. Full nutrition
Share
Similar recipes
Reviews
Read all reviews 8196 Ratings
-
-
-
-
-
Most helpful positive review
3/3/2017
I know some people don't want a reviewer to give a rating based on changes made in the original recipe. I really enjoy reading all the ways people make a certain recipe their own and I feel if ...
Most helpful critical review
3/2/2017
Sort of lame.....American Style Goulash but baked....and most all the kids I know hate mushrooms. Almost nice try. Sub a real veg for the shrooms (bell pepper) or add pepperoni and make it mea...
Most helpful
Most positive
Least positive
Newest
3/3/2017
I know some people don't want a reviewer to give a rating based on changes made in the original recipe. I really enjoy reading all the ways people make a certain recipe their own and I feel if ...
3/11/2015
Less expensive and faster than ordering a pizza. I used only one bag of Pizza Blend Cheese (2 cups, shredded.) I also added a teaspoon or two of Pizza Seasoning to the ground beef. If you're loo...
3/2/2017
First time I made this as the recipe stated, and everyone loved it. The second time I used our favorite pizza ingredients.I used Italian Turkey Sausage links that I sautéed with chopped green pe...
10/27/2016
Altered this recipe a bit: Used 1 lb beef, 2 c of elbow noodles, 4oz jar of pizza sauce, 8oz can of tomato sauce, turkey pepperoni, shredded mozzarella cheese, 1 tsp garlic salt, and 1 tsp of ...
10/9/2013
kept the mushrooms and added pepperoni, onions, and broccoli. My teenage boys absolutely LOVED it. Thank You for the idea. Kathy.
3/3/2017
I made this, with some changes and my kids and hubby loved it! First of all, instead of ground beef, I used ground turkey breast. I always cook my meat with water in it and lots of spices (Garli...
8/4/2015
Delicious, easy meal! I took other recommendations and added pepperoni and left out the mushrooms. I also mixed the meat and sauces before I added the macaroni. My husband is the picky one and h...
3/2/2017
Sort of lame.....American Style Goulash but baked....and most all the kids I know hate mushrooms. Almost nice try. Sub a real veg for the shrooms (bell pepper) or add pepperoni and make it mea...