Taco Bites

2.2
(5)

These are a quick and easy appetizer. My friend gave me this recipe and I have used it numerous times in a pinch. They are yummy little bites.

1
Prep Time:
15 mins
Cook Time:
15 mins
Total Time:
30 mins
Servings:
36
Yield:
3 dozen bites

Ingredients

  • cooking spray

  • 1 (8 ounce) package cream cheese, softened

  • ¾ cup shredded Cheddar cheese

  • cup salsa

  • 1 green onion, finely chopped

  • 1 tablespoon garlic powder

  • 1 teaspoon white sugar

  • 2 eggs

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Spray mini muffin cups with cooking spray.

  2. Mix cream cheese, Cheddar cheese, salsa, green onion, garlic powder, and sugar together in a bowl. Add eggs and mix well; spoon into the prepared muffin cups.

  3. Bake in the preheated oven until each taco bite is set in the middle, about 15 minutes.

Nutrition Facts (per serving)

37 Calories
3g Fat
1g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 36
Calories 37
% Daily Value *
Total Fat 3g 4%
Saturated Fat 2g 10%
Cholesterol 20mg 7%
Sodium 51mg 2%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 2g
Vitamin C 0mg 1%
Calcium 25mg 2%
Iron 0mg 1%
Potassium 24mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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