These are a quick and easy appetizer. My friend gave me this recipe and I have used it numerous times in a pinch. They are yummy little bites.

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Recipe Summary

prep:
15 mins
cook:
15 mins
total:
30 mins
Servings:
36
Yield:
3 dozen bites
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Ingredients

36
Original recipe yields 36 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C). Spray mini muffin cups with cooking spray.

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  • Mix cream cheese, Cheddar cheese, salsa, green onion, garlic powder, and sugar together in a bowl. Add eggs and mix well; spoon into the prepared muffin cups.

  • Bake in the preheated oven until each taco bite is set in the middle, about 15 minutes.

Nutrition Facts

37 calories; protein 1.5g 3% DV; carbohydrates 0.7g; fat 3.2g 5% DV; cholesterol 19.6mg 7% DV; sodium 51.4mg 2% DV. Full Nutrition

Reviews (2)

Read More Reviews

Most helpful critical review

Rating: 1 stars
02/08/2013
I have tried many recipes on this site and they have always been very good. However I did not care for this recipe at all and neither did my guests. Read More
(5)
4 Ratings
  • 5 star values: 0
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 3
Rating: 1 stars
02/08/2013
I have tried many recipes on this site and they have always been very good. However I did not care for this recipe at all and neither did my guests. Read More
(5)
Rating: 3 stars
08/03/2014
This was a simple recipe, but I think it would benefit from some added ground sausage or beef. It was a little bland. Read More
(2)