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Ingredients30 m servings 37 cals
Original recipe yields 36 servings (3 dozen bites)
- Preheat oven to 350 degrees F (175 degrees C). Spray mini muffin cups with cooking spray.
- Mix cream cheese, Cheddar cheese, salsa, green onion, garlic powder, and sugar together in a bowl. Add eggs and mix well; spoon into the prepared muffin cups.
- Bake in the preheated oven until each taco bite is set in the middle, about 15 minutes.
Per Serving: 37 calories; 3.2 g fat; 0.7 g carbohydrates; 1.5 g protein; 20 mg cholesterol; 51 mg sodium. Full nutrition
ReviewsRead all reviews 2
I have tried many recipes on this site and they have always been very good. However I did not care for this recipe at all, and neither did my guests.