Recipes Meat Pillows 5.0 (2) 2 Reviews 0 Photos Easy appetizer sure to please. Few ingredients, cheap to buy. Recipe by MochaMe Published on August 7, 2014 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Prep Time: 15 mins Total Time: 15 mins Servings: 24 Yield: 24 servings Jump to Nutrition Facts Ingredients 2 (8 ounce) packages cream cheese, softened 1 (4.25 ounce) can chopped black olives, drained 1 teaspoon garlic powder, or to taste 4 (2 ounce) packages thinly sliced deli beef (such as Carl Buddig®) Directions Mix cream cheese, olives, and garlic powder in a bowl. Spoon 1 tablespoon cream cheese mixture into the middle of each beef slice; fold beef slice over filling to create a pillow. Secure the edges with a dot of cream cheese mixture. Cook's Note: For best results, refrigerate meat pillows overnight for a stronger garlic flavor. I Made It Print Nutrition Facts (per serving) 84 Calories 8g Fat 1g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 24 Calories 84 % Daily Value * Total Fat 8g 10% Saturated Fat 4g 22% Cholesterol 27mg 9% Sodium 234mg 10% Total Carbohydrate 1g 0% Dietary Fiber 0g 1% Total Sugars 0g Protein 3g Vitamin C 0mg 1% Calcium 21mg 2% Iron 1mg 3% Potassium 56mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved