Rosemary Potatoes with Roasted Heads of Garlic

Name: Rosemary Potatoes with Roasted Heads of Garlic
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: 4 pounds new red potatoes, cut into 1-inch pieces; 2 large heads garlic, top third sliced off and discarded; 0.5 cup butter, cut into pieces; 3 sprigs fresh rosemary, chopped; 1 cup dry white wine; 0.5 cup extra-virgin olive oil; salt and ground black pepper to taste

4.7

(40)

35 Reviews

11 Photos

This wonderful dish is great for a cookout. I've even made it while camping, cooked over a charcoal grill. Squeeze the roasted cloves of garlic over your potatoes or on crusty buttered chunks of French bread. A taste sensation!

Recipe by Dotty Snyder Grohman

Published on June 8, 2018

11

Prep Time:

15 mins

Cook Time:

45 mins

Total Time:

1 hr

Servings:

16

Yield:

16 servings

Jump to Nutrition Facts

Ingredients

4 pounds new red potatoes, cut into 1-inch pieces
2 large heads garlic, top third sliced off and discarded
½ cup butter, cut into pieces
3 sprigs fresh rosemary, chopped
1 cup dry white wine
½ cup extra-virgin olive oil
salt and ground black pepper to taste

Directions

Preheat oven to 400 degrees F (200 degrees C).
Arrange potatoes in a large roasting pan; nestle garlic, cut sides up, between potatoes. Dot vegetables with butter and sprinkle with rosemary. Drizzle white wine and olive oil over vegetables; season with salt and black pepper.
Bake in preheated oven until potatoes are golden and crisp and garlic is soft when squeezed, about 45 minutes.

Cook's Note:

This dish can also be cooked over a grill, loosely covered with foil, for about 45 to 60 minutes.

Nutrition Facts (per serving)

217	Calories
13g	Fat
21g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 16
Calories 217
% Daily Value *
Total Fat 13g	17%
Saturated Fat 5g	24%
Cholesterol 15mg	5%
Sodium 50mg	2%
Total Carbohydrate 21g	8%
Dietary Fiber 2g	8%
Total Sugars 1g
Protein 3g
Vitamin C 12mg	60%
Calcium 28mg	2%
Iron 1mg	6%
Potassium 559mg	12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.