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Roasted Parmesan Rosemary Potatoes
Reviews:
March 16, 2013

Great potatoes! ... was a hit for a dinner last week! not to mention it smelled amazing while cooking. I used parchment paper to line my cookie sheet (aka potato pan)and I didn't experience any sticking at all. In fact, I use parchment paper for almost everything when baking, it makes it incredibly easy to clean up and to serve.

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