I played with this recipe because I didn't have sour cream in the fridge. My kids really loved my version. It's something they could make themselves, too.

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Recipe Summary

prep:
30 mins
cook:
15 mins
total:
45 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 400 degrees F (200 degrees C). Coat a 9x13-inch baking dish with olive oil.

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  • Stir seasoned salt into crackers in a bowl. Pour ranch dressing in a separate bowl. Dip chicken chunks into ranch dressing and press into cracker mixture until coated. Spread chicken in prepared baking dish.

  • Bake in preheated oven until chicken is no longer pink in the center, about 15 minutes.

Editor's Note:

The nutrition data for this recipe includes the full amount of the breading ingredients and ranch dressing. The actual amount of the breading and dressing consumed will vary.

Nutrition Facts

503 calories; protein 26.9g 54% DV; carbohydrates 12.5g 4% DV; fat 37.5g 58% DV; cholesterol 81.7mg 27% DV; sodium 725.7mg 29% DV. Full Nutrition

Reviews (6)

Read More Reviews

Most helpful positive review

Rating: 4 stars
01/24/2013
My oldest boy likes to make this for dinner once a month when Mom's working late. I taught him to add more spices to the cracker mixture (onion powder, garlic powder, fresh ground black pepper, italian seasoning mix) but other than that he sticks to the recipe. This also works with adding dry ranch dressing mix to the cracker mixture and dipping the chicken in either melted butter or egg wash. Automatic kid pleaser. Read More
(15)
7 Ratings
  • 5 star values: 5
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
01/24/2013
My oldest boy likes to make this for dinner once a month when Mom's working late. I taught him to add more spices to the cracker mixture (onion powder, garlic powder, fresh ground black pepper, italian seasoning mix) but other than that he sticks to the recipe. This also works with adding dry ranch dressing mix to the cracker mixture and dipping the chicken in either melted butter or egg wash. Automatic kid pleaser. Read More
(15)
Rating: 5 stars
02/24/2013
It's the mark of a good recipe when it's gone in seconds. I have teen boys.... need I say more? Easy & a great snack. Read More
(6)
Rating: 5 stars
06/23/2014
Loved this recipe, but made some slight improvements based on what was at hand, and it also made it a little healthier. Instead of cheese crackers, I used bread crumbs (the ingredient I had on hand), and used thin sliced chicken breast, was really quite tasty. Everyone loved it. Read More
(3)
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Rating: 5 stars
05/15/2017
no changes will make again Read More
Rating: 5 stars
06/11/2019
Didn't have cheesy crackers I used Progresso garlic & herb bread crumbs. We will make again. Read More
Rating: 5 stars
01/23/2020
Tastes surprisingly good! I made it because it cooks so quickly. When I turn on the oven I like to cook several things. This fit well into the time frame. Read More
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