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Slow Cooker Italian Spaghetti Sauce

Rick Falsetta

"Thick and rich tomato sauce. I like to cook pork from raw in this recipe."
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4 h 5 m servings 85 cals
Original recipe yields 10 servings (10 cups)

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Nutrition Facts

Per Serving: 85 calories; 0.4 g fat; 20.1 g carbohydrates; 3.9 g protein; 0 mg cholesterol; 1332 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

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Read all reviews 5
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As is, a pretty basic marinara sauce. I followed the recipe except to add 1/4 couple of dried minced onion. The sauce cooked on low all day (at least 10 hours) and did not get thick. It fit t...

One thing that I failed to put in directions was that you should not cover crock pot, it makes moisture and your sauce will thin out

I only had one can of tomato sauce, so used one can of tomato sauce and one can of tomato soup. The rest of the recipe was the same. After the sauce was done, I added it to saute'd veggie burg...

Its just too bland, not very much taste, would not try it again.

Basic recipe but that's what makes it a good all purpose sauce. Only change I made was adding 1 t. minced garlic.