Recipes

Meaty Slow Cooker Jambalaya

Name: Meaty Slow Cooker Jambalaya
Prep time: 20 min
Cook time: 420 min
Total time: 440 min
Ingredients: 1 pound skinless, boneless chicken breast halves - cut into 1-inch cubes; 1 pound andouille sausage, sliced; 1 pound Black Forest ham, cut into cubes; 1 (28 ounce) can diced tomatoes with juice; 1 large onion, chopped; 1 large green bell pepper, chopped; 1 cup chicken broth; 1 cup chopped celery; 2 teaspoons dried oregano; 2 teaspoons dried parsley; 2 teaspoons Cajun seasoning; 1 teaspoon cayenne pepper; 1 teaspoon file powder; 0.5 teaspoon dried thyme

4.5

(168)

120 Reviews

11 Photos

I like to avoid frozen shrimp when I can so I am using dry cured ham instead to this delicious jambalaya! Toss the chicken, sausage, ham, vegetables, and seasonings in the slow cooker and forget about it until dinner time.

Recipe by Mertz1827

Published on April 2, 2019

11

Prep Time:

20 mins

Cook Time:

7 hrs

Total Time:

7 hrs 20 mins

Servings:

12

Yield:

12 servings

Jump to Nutrition Facts

Ingredients

1 pound skinless, boneless chicken breast halves - cut into 1-inch cubes
1 pound andouille sausage, sliced
1 pound Black Forest ham, cut into cubes
1 (28 ounce) can diced tomatoes with juice
1 large onion, chopped
1 large green bell pepper, chopped
1 cup chicken broth
1 cup chopped celery
2 teaspoons dried oregano
2 teaspoons dried parsley
2 teaspoons Cajun seasoning
1 teaspoon cayenne pepper
1 teaspoon file powder (Optional)
½ teaspoon dried thyme

Directions

Mix chicken, sausage, ham, tomatoes with juice, onion, bell pepper, chicken broth, celery, oregano, parsley, Cajun seasoning, cayenne pepper, file powder, and thyme in a slow cooker.
Cook on Low 7 to 8 hours.

Cook's Note:

This can also be cooked on High for 3 to 4 hours if you want it done faster.

Nutrition Facts (per serving)

280	Calories
19g	Fat
6g	Carbs
20g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 280
% Daily Value *
Total Fat 19g	24%
Saturated Fat 6g	32%
Cholesterol 63mg	21%
Sodium 1117mg	49%
Total Carbohydrate 6g	2%
Dietary Fiber 1g	5%
Total Sugars 3g
Protein 20g
Vitamin C 31mg	153%
Calcium 47mg	4%
Iron 3mg	15%
Potassium 397mg	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.