Skip to main content New<> this month
Get the Allrecipes magazine

Smooth Guacamole Dip

Rated as 3 out of 5 Stars

"Bright lime flavour sings through with this creamy avocado dip. A favourite fresh flavour that is easy to whip up and taste while guests enjoy some pre dinner drinks."
Added to shopping list. Go to shopping list.


10 m servings 53
Original recipe yields 18 servings (1 1/8 cup dip)


{{model.addEditText}} Print
  1. Cut avocados in half and remove pit. Using spoon, scoop out flesh of avocados and place in deep shallow bowl. Mash avocados with a potato masher, until fairly smooth. Add cream, mayonnaise, lime rind and juice; mash and stir until smooth and well combined.
  2. Stir in tomato, garlic and hot pepper sauce. Season to taste with salt. Scrape into serving bowl and sprinkle with coriander, if using.


  • Serve with crunchy pita crisps, tortilla chips or vegetable sticks. This dip is also perfect to dollop over tacos, fajitas or chili.
  • Look for green avocados in grocery stores and let them ripen at home alongside apples or bananas for a few days for the perfect ripe avocado for the recipe. If the avocados are ready and you are not, simply refrigerate to stop them from ripening further. They can be stored for a few days in the refrigerator.

Nutrition Facts

Per Serving: 53 calories; 4.9 2.6 0.7 3 28 Full nutrition

Explore more


Read all reviews 2
Most helpful
Most positive
Least positive

I hate to be the bearer of a bad first review, but for us just about everything was wrong with this "guacamole." No onion? No jalapeno? No cumin? Mayonnaise?! Even worse, a third of a cup ...

I liked this. I added red onion and a seeded chopped jalapeno, but left out the mayo. I knew I'd add/leave out these ingredients just by reading the recipe. But thanks for the idea of using crea...