Recipes Appetizers and Snacks Cream Cheese 'n Herb Cucumber Bites 4.3 (3) 1 Review 2 Photos So fast and easy, hollowed out cucumber 'boats' are filled with a creamy chive and onion mixture with grated carrots, then cut into bite-size pieces. Recipe by Philadelphia Updated on June 18, 2020 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 2 2 Prep Time: 10 mins Total Time: 10 mins Servings: 4 Yield: 4 servings Ingredients 1 carrot, shredded, divided ½ cup PHILADELPHIA Chive & Onion 1/3 Less Fat than Cream Cheese 2 cucumbers, cut lengthwise in half, seeded Directions Reserve 2 Tbsp. carrots. Mix remaining carrots with cream cheese; spoon into cucumber shells. Top with reserved carrots. Cut each cucumber half into 5 pieces to serve. Family Fun Let the kids make cucumber "boats" instead! Just fill the cucumber shells with the cream cheese mixture as directed. Then, add snow peas for the sails. Decorate with other cut-up fresh vegetables as desired to resemble colorful sailboats. I Made It Print