Penne with Ham, Mushrooms and Peas
Pasta perfectly balanced with diced ham, slices of mushrooms and fresh garden peas in a delicate creamy sauce, finished with a touch of fresh lemon juice and smoked Cheddar.
Recipe Summary test
When seasoning "to taste," everyone's palate is different and may need more or less salt and pepper.
The smoked Canadian Cheddar can be substituted with smoked Canadian Gouda or aged Canadian Provolone.