Recipes Side Dish Southern Fried Apples 4.6 (262) 210 Reviews 103 Photos These fried apples are a delicious way to sweeten breakfast — or any meal. Serve garnished with additional cinnamon, if desired. Recipe by lscrisp Updated on May 18, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 103 103 103 103 Prep Time: 10 mins Cook Time: 10 mins Total Time: 20 mins Servings: 4 Jump to Nutrition Facts Ingredients ½ cup butter ½ cup white sugar 2 tablespoons ground cinnamon 4 Granny Smith apples - peeled, cored, and sliced Directions Melt butter in a large skillet over medium heat. Add sugar and cinnamon; stir until sugar dissolves. Add apples and cook until softened, 5 to 8 minutes. Melissa Goff I Made It Print Nutrition Facts (per serving) 369 Calories 23g Fat 45g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 369 % Daily Value * Total Fat 23g 30% Saturated Fat 15g 73% Cholesterol 61mg 20% Sodium 165mg 7% Total Carbohydrate 45g 16% Dietary Fiber 5g 16% Total Sugars 39g Protein 1g Vitamin C 7mg 35% Calcium 49mg 4% Iron 1mg 3% Potassium 174mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved