Almond Spice Pudding

5.0
(2)

A rich, delicious gluten-free and grain-free pudding spiced with cinnamon, cardamom, and vanilla. Excellent with fresh or frozen (thawed) fruit.

1
Prep Time:
10 mins
Cook Time:
20 mins
Additional Time:
3 hrs
Total Time:
3 hrs 30 mins
Servings:
8
Yield:
8 servings

Ingredients

  • 4 cups whole milk

  • 2 cups almond meal

  • ¾ cup white sugar

  • 1 teaspoon ground cinnamon

  • 1 teaspoon instant espresso powder

  • ½ teaspoon ground cardamom

  • 1 teaspoon vanilla extract

Directions

  1. Mix milk, almond meal, sugar, cinnamon, espresso powder, and cardamom in a large saucepan; bring to a simmer. Cook, stirring often, over low heat until slightly thickened, 20 minutes. Remove from heat and stir in vanilla extract. Chill in refrigerator until thickened, at least 3 hours.

Nutrition Facts (per serving)

264 Calories
9g Fat
33g Carbs
15g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 264
% Daily Value *
Total Fat 9g 12%
Saturated Fat 3g 14%
Cholesterol 12mg 4%
Sodium 51mg 2%
Total Carbohydrate 33g 12%
Dietary Fiber 0g 1%
Total Sugars 24g
Protein 15g
Vitamin C 0mg 1%
Calcium 261mg 20%
Iron 3mg 14%
Potassium 578mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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