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My review
Quick BBQ Tuna Tacos
white_bread
"Definitely one of my favorite quick and healthy recipes. Takes 10 minutes to make, and they are so tasty! A great fast food alternative. You could also serve the tuna in a baked potato instead of tortillas to save calories and fat."
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Ingredients
15 m servings 947 calsOriginal recipe yields 1 servings (3 tacos)
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Directions
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- Tip
- Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy.
Nutrition Facts
Per Serving: 947 calories; 21.7 g fat; 133.1 g carbohydrates; 51.8 g protein; 49 mg cholesterol; 1926 mg sodium. Full nutrition
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Reviews
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Newest
3/12/2013
This was the yummiest and easiest dinner we've had in a long time! My daughter is allergic to dill, so we omitted the pickles and used the sweet corn salsa from Trader Joes instead. We also to...
11/10/2017
Maybe there were just too many flavors happening at once, but this was not the tastiest thing I've made.
9/1/2015
Total time says 15 minutes but then cooks notes state 10 minutes. No biggie but those totals should match. Normally when making tuna I add dill relish instead of sweet so that seemed right and m...
5/13/2014
it was just okay. It is missing something-- can't really put my finger on what, but I will make it again.
1/15/2014
Very tasty, quick and easy to prepare. It is very good on the tortillas. I'll be making this again for sure. We'll be trying it on salad greens.