My daughter-in-law made these as a delicious, low-fat alternative to beef tacos! This is her recipe, and they are delicious!!
Red onions can be cooked in a skillet with a little vegetable oil if preferred over raw.
Used the taco seasoning 1 recipe, recipient this was delish! Thank you for sharing.
Read MoreGREAT recipe. Giving one star because it is EXACTLY the same recipe published in 2012 by Deb Perelman in her Smitten Kitchen cookbook. Not cool!
Read MoreGREAT recipe. Giving one star because it is EXACTLY the same recipe published in 2012 by Deb Perelman in her Smitten Kitchen cookbook. Not cool!
Used the taco seasoning 1 recipe, recipient this was delish! Thank you for sharing.
I followed the recipe exactly and enjoyed every bite. This is a great way to serve spaghetti squash when you want something different. Thanks for sharing!
The recipe calls for 16 tortillas, but makes 6 servings. Shouldn't it be 12 or 18 tortillas so the number of tortillas per serving comes out even?
Great vegetarian alternative for tacos! My partner (a meat eater) also loved them. We also added sour cream and ate them with cheddar cheese and they turned out great.
I especially loved that the squash made the tacos much lower in calories - as opposed to using meat. We like it spicy so we used a little hot sauce on top. Hubby thought it needed more cumin but I didn't. What a great way to use up those abundant spaghetti squash in my garden!
These were delicious, even without the cheese. I put some chipotle pumpkin salsa on top, which tasted great.
I was delightfully surprised. Great flavour and very filling. On filled wrap was enough but it was so good I had two. Will definitely make again.
Great Idea. Our family prefers this with a couple of changes: 1) corn tortillas in cooked casseroles are great to us, but unless one has really uber fresh corn tortillas, they are too tough for our taste unless they are cooked, so we prefer either for this to be a cooked casserole, OR we switch to corn tortilla chips more like a taco salad or we make soft tacos using flour tortillas, 2) we prefer about 2/3 *less* lime.
This is a good way to use spaghetti squash. I mixed a can of black beans to some leftover chili con carne and used corn chips instead of taco shells. The result was delicious nachos. Yummy!
Awesome! I used some taco seasoning mix because realized didn't have cumin or coriander at last minute. Also just used shredded Mexican blend chees but sure the quest fresco would be perfect. Yummy and hubby loved them too.
