Rating: 4 stars 4
10 Ratings
  • 5 star values: 4
  • 4 star values: 4
  • 3 star values: 0
  • 2 star values: 2
  • 1 star values: 0

A Southwestern twist on traditional coleslaw.

Recipe Summary

prep:
15 mins
additional:
1 hr
total:
1 hr 15 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine coleslaw mix and cilantro in a serving bowl.

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  • Whisk olive oil, lime juice, cumin, cayenne pepper, garlic powder, salt, and black pepper together in a separate bowl until the oil emulsifies; pour over the coleslaw mixture.

  • Cover the bowl with plastic wrap and refrigerate 1 to 2 hours. Garnish with sliced almonds to serve.

Nutrition Facts

271 calories; protein 3.9g; carbohydrates 20.1g; fat 20.4g; cholesterol 9.1mg; sodium 616.7mg. Full Nutrition
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