Rocky Road Peanut Butter Brownies

4.6
(8)

These brownies will be a favorite with anyone who loves chocolate and marshmallows. Sure to be a hit at any social gathering.

7
7
7
7
Prep Time:
20 mins
Cook Time:
20 mins
Additional Time:
30 mins
Total Time:
1 hrs 10 mins
Servings:
18
Yield:
1 9x13-inch pan

Ingredients

  • ½ cup all-purpose flour

  • cup unsweetened cocoa powder

  • ¼ teaspoon baking powder

  • ¼ teaspoon salt

  • 1 cup white sugar

  • ½ cup butter, melted

  • 1 teaspoon vanilla extract

  • 2 large eggs

  • 1 cup peanut butter

  • 1 cup semisweet chocolate chips

  • 2 cups crispy rice cereal (such as Rice Krispies®)

  • 2 cups miniature marshmallows

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.

  2. Sift flour, cocoa powder, baking powder, and salt together in a large bowl. Beat sugar, butter, and vanilla extract together in a separate bowl; beat in eggs, one at a time, until sugar mixture is smooth. Stir flour mixture into sugar mixture until incorporated. Spread batter into the prepared baking pan.

  3. Bake in the preheated oven until a toothpick inserted in the center of the brownies comes out clean, about 20 minutes.

  4. Mix peanut butter and chocolate chips together in a microwave-safe bowl; heat in microwave until chocolate chips are melted, stirring every 30 seconds, 1 to 2 minutes. Fold crispy rice cereal into peanut butter mixture; heat in microwave until mixture smooth and spreadable, about 30 seconds.

  5. Sprinkle brownies with marshmallows and bake until marshmallows are slightly cooked, 2 minutes. Pour chocolate mixture evenly over marshmallows. Allow to cool completely before cutting into squares.

Nutrition Facts (per serving)

276 Calories
16g Fat
31g Carbs
6g Protein
Nutrition Facts
Servings Per Recipe 18
Calories 276
% Daily Value *
Total Fat 16g 20%
Saturated Fat 7g 34%
Cholesterol 34mg 11%
Sodium 180mg 8%
Total Carbohydrate 31g 11%
Dietary Fiber 2g 8%
Total Sugars 21g
Protein 6g
Vitamin C 2mg 10%
Calcium 17mg 1%
Iron 2mg 10%
Potassium 165mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love