Mal's Maple Date Pecan Granola in the Slow Cooker
This easy-to-make granola is perfect for colder months, and will make your house smell amazing with toasty notes of pecans, sweet maple, and spicy cinnamon. Top it off with chopped dates for added sweetness.
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Recipe Summary
Ingredients
Directions
Cook's Notes:
Preparing granola in the slow cooker is an easier method than in the oven since it is less likely to burn the granola. The added hemp and chia seeds will provide a great extra source of protein.
Placing a chopstick between the slow cooker insert and the lid is an easy way to vent.