Rating: 4.31 stars
28 Ratings
  • 5 star values: 14
  • 4 star values: 10
  • 3 star values: 2
  • 2 star values: 1
  • 1 star values: 1

My fiance loves this recipe. We often eat it with BBQ during the summer.

Recipe Summary test

prep:
10 mins
cook:
15 mins
total:
25 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Set oven rack about 6 inches from the heat source and preheat the oven's broiler.

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  • Coat asparagus with vegetable and arrange on a baking sheet. Season with salt and black pepper to taste.

  • Roast in preheated oven until lightly browned at the tips, about 15 minutes.

  • Meanwhile, combine lemon juice, butter, 1 teaspoon salt, and 1 teaspoon black pepper in a microwave-safe bowl. Heat in on high in microwave until butter is completely melted, about 1 minute; stir to combine. Pour butter mixture over roasted asparagus and toss to coat.

Nutrition Facts

118 calories; protein 2.7g; carbohydrates 7.4g; fat 9.9g; cholesterol 7.6mg; sodium 604.6mg. Full Nutrition
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