Recipes Everyday Cooking Simply Traditional Potato Pancakes 5.0 (7) 4 Reviews 4 Photos Make easy potato pancakes with hash browns that are already shredded. Grated carrots add a touch of sweetness and a splash of color to these tasty pancakes. Top with applesauce or sour cream if desired. Recipe by Simply Potatoes Updated on December 30, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 4 4 4 4 Prep Time: 15 mins Cook Time: 10 mins Total Time: 25 mins Servings: 8 Jump to Nutrition Facts Ingredients 1 (20 ounce) package Simply Potatoes® Shredded Hash Browns ⅓ cup shredded carrot ¼ cup finely chopped onion 1 tablespoon all-purpose flour ½ teaspoon salt 2 large eggs, slightly beaten 1 tablespoon vegetable oil Directions Stir together hash browns, carrot, onion, flour, and salt in a large bowl. Stir in beaten eggs. Heat oil in 12-inch nonstick skillet over medium heat. Drop four generous 1/4 cup pancakes of potato mixture into skillet; flatten slightly. Cook each pancake until golden brown, turning once, 2 to 3 minutes on each side. Cook remaining pancakes, adding additional oil to the skillet if needed. Drain pancakes on a paper towel. Editor's Note: Copyright (C) 2013 Crystal Farms I Made It Print Nutrition Facts (per serving) 102 Calories 3g Fat 16g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 102 % Daily Value * Total Fat 3g 4% Saturated Fat 1g 4% Cholesterol 47mg 16% Sodium 214mg 9% Total Carbohydrate 16g 6% Dietary Fiber 2g 7% Total Sugars 1g Protein 3g Vitamin C 1mg 4% Calcium 10mg 1% Iron 0mg 2% Potassium 40mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved