Ingredients20 m servings 108
- In a large punch bowl, combine cranberry juice, pineapple juice and sugar. Stir until sugar is dissolved. Add almond extract and pour in the ginger ale.
Per Serving: 108 calories; 0.1 27.1 0.2 0 7 Full nutrition
ReviewsRead all reviews 49
Great punch!!! Made for a bridal shower with 23 guests and needed 2 batches. The almond flavor is very good. On second batch I only added one cup of sugar because that was all I had left and ...
Excellent Punch! So easy and so delicious. Everyone requested the recipe from me!
This is so easy and so good. I left out the sugar completely and it was perfect. The gingerale and pineapple juice are sweet enough. Served this at our Canada Day celebration today and there ...
I thought this was good and those I served it to enjoyed it. While reading the recipe I was shocked to see how much sugar you are supposed to add. I made it without adding any sugar and cannot...
This was excellent and very easy to make. I used vanilla instead of almond and 1/2 the sugar and it was awesome.
YUM! This was wonderful. I was a little concerned about the almond but without it, it just wouldn't taste as good.
Made this for Christmas a few years ago, and it disappeared faster than I could mix up more. Made it without the almond extract after I ran out, and it still tasted awesome. Give this punch a ...
I made this for my MIL's 90th birthday party. As others suggested I left out ALL of the sugar. The juices are sweet enough. Even my hubby who sometimes puts sugar on sugared cereal thought the p...