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Paleo Chocolate Frosting

dustingill247

"A great way to add a healthy fat and frosting to a dessert. For a thicker frosting, cool in the refrigerator."
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Ingredients

10 m servings 151 cals
Original recipe yields 10 servings

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Nutrition Facts


Per Serving: 151 calories; 9.3 g fat; 19.8 g carbohydrates; 1.7 g protein; 0 mg cholesterol; 121 mg sodium. Full nutrition

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Reviews

Read all reviews 39
  1. 48 Ratings

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Most helpful positive review

Super! I'd like to see many more healthy Paleo recipes and desserts on this site.

Most helpful critical review

One thing going for it. It is very nice, creamy, smooth... but, I don't care for the taste. I think if I was to ever try this again, I'd use bananas in place of the avocado. Also, butter or c...

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Super! I'd like to see many more healthy Paleo recipes and desserts on this site.

I know nothing of Paleo diet, but for a healthy alternative for myself...amazing. I honestly can tell you, this never made it to the frig to siffen for frosting. The pudding like consistancy I f...

This was interesting. I had seen it under the new recipes today, with other healthy recipes and decided to try it. It was like a thick slightly sticky pudding in texture and kind of tasted like ...

I think this is such a neat way to make frosting while using healthier fats. When I made the recipe as is, there was a bit of bitter aftertaste that was just too strong for our tastes (plus I wa...

Oh my goodness this is AMAZING! I only had dark cocoa powder and pure vanilla (not extract) so those are the only substitutes, if you could call it that, that I made to this recipe. I don't thin...

In my search for a chocolate frosting with better fats than butter and cream cheese, I found this! It is excellent! It tastes, looks, and feels very much like chocolate pudding at first. Once...

One thing going for it. It is very nice, creamy, smooth... but, I don't care for the taste. I think if I was to ever try this again, I'd use bananas in place of the avocado. Also, butter or c...

OMG I didn't even have a cake to frost. I'm just eating it by the spoonful. Soo good.

This recipe is phenomenal! I just made it for my dad who hasn't had cake in probably five years. He was thrilled! It's easy to make, tastes delicious (it has a nice dark chocolatey flavor), a...