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Poor Man's Pasta Fagioli

Rated as 2 out of 5 Stars

"Awesome poor man's soup!"
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1 h servings 475
Original recipe yields 8 servings


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  1. Bring water to a boil in a large soup pot and stir ditalini pasta into the boiling water. Cook, stirring occasionally, for 12 minutes.
  2. Stir tomato sauce, cannellini beans, kidney beans, black-eyed peas, frozen green peas, corn, potato, carrots, onion, garlic, parsley, Italian seasoning, salt, and black pepper into pasta. Bring soup to a boil, reduce heat to low, and simmer to blend flavors, 30 to 45 minutes.
  3. Serve topped with olive oil and Parmesan cheese.

Nutrition Facts

Per Serving: 475 calories; 3 94.2 19.9 < 1 890 Full nutrition

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Read all reviews 3
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This was the worst recipe that I have ever tried.

There is only one review on this recipe and it is a horrible one yet the person did not state why they felt this was the worst recipe they had ever made. I did make some changes in which I will ...

There are some important steps missing from this recipe and some serious faux pas. Most soups start with sautéing your small diced aromatic vegetables ie, onions and garlic. While I’ve see som...