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Ingredients15 m servings 172
Original recipe yields 4 servings
- Blend almond milk and kefir together in a blender; add kale, spinach, and Swiss chard. Blend until smooth and the mixture reaches the 4 cup mark. Add persimmons, bananas, avocado, chia seeds, and honey; puree until smooth.
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Per Serving: 172 calories; 6.4 28.3 3.9 0 120 Full nutrition
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